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5589 - PrepRite by Everidge Undercounter PBF 4.0 Blast Chiller & Shock Freezer with R290

MAP $7,147.00

PRODUCT DESCRIPTION

The PBF 4.0 blast chiller/shock freezer is the first and only eco-friendly R290 blast chiller available in the United States. R290 is a non-toxic, refrigerant-grade propane with a low environmental impact and virtually no global warming potential (GWP). This means it possesses no qualities that can destroy the ozone layer. R290 is also the preferred hydrocarbon alternative of the EPA, substituting more harmful fluorocarbon refrigerants like R22, R134A, R4040A, and R502.

The PBF 4.0 fits perfectly into a professional kitchen workflow with a convenient 4 or 5 pan undercounter design. This compact unit still has an output chilling capacity of 40 lbs within 90 minutes from +160°F down to +38°F, and a freezing output of 20 lbs within 240 minutes from +160° down to 0°F making it the most efficient blast chiller with the largest capacity of chill/freeze within its footprint.

STANDARD FEATURES

• Refrigerant: R290
• Various cycles available: soft chill, hard chill, shock freeze, evaporator defrost, and ozone sanitation
• Fully programmable controller
• 2.4” OLED display and easy downloading using the front USB port
• Unique, three-way indirect airflow system delivers a close gradient temperature over the product
• Exceeds HACCP/FDA Food Code guidelines and NSF 7
• Dry contact for external alarm connection standard on the controller
• Stainless steel rack system for pans or shelves
• Sanitary magnetic gasket for straightforward changes or cleaning
• Patented modular self-contained, air-cooled refrigeration system
• Cartridge style construction designed with serviceability in mind
• 304 Stainless steel interior and exterior front, sides, and top
• 4” stainless steel casters
• Foamed-in-place CFC-free polyurethane insulation
• Electrical cord and plug included

WARRANTY

• Three-year warranty on parts and labor
• Additional warranty for years 3-5 on compressor (parts only)

OPTIONAL ACCESSORIES

• 304 stainless steel wire shelves
• Minimum 6” height stainless steel legs
• Up to 2 additional food probes
• One heated food probe
• UV ozone
• Printer

Category:
Undercounter
Sub-Category:
CAPACITY BY # OF TRAYS/PANS:
(4) 12 in x 20 in x 2.5 in or (5) 12 in x 20 in x 2 in
CONTROLLER:
OLED/Manual
REFRIGERANT:
R290
POWER:
120V / 1PH / 60HZ
HEAT LOAD BTU/HR:
5,500 BTU/hr at 110°F condensing temperature and 20°F evaporating temperature
DISTANCE BETWEEN SHELVES:
3.25” for 2.5” deep pans & 2.5” for 2” deep pans
OUTPUT CHILLING CAPACITY:
+160/+38°F 40 lbs within 90 minutes
OUTPUT FREEZING CAPACITY:
+160/0°F 20 lbs within 240 minutes
OUTPUT THAWING CAPACITY:
0°F/38°F 8 lbs within 240 minutes
0°F/38°F 16 lbs within 480 minutes
0°F/38°F 24 lbs within 720 minutes

OUTSIDE DIMENSIONS:
25.25” (W) X 27.25” (D) X 33.5” (H)
INTERIOR DIMENSIONS:
21.25” (W) X 14.63” (D) X 13.13” (H)
WEIGHT:
160 lbs
SHIPPING DIMENSIONS:
27” (W) X 30” (D) X 39” (H)