Using the game changing techniques of sous vide cooking – precise temperature control and reduced oxygen packaging – the cutting-edge PrepRite Sous Vide Circulator, with WiFi connectivity, provides a compact, convenient solution for preparing a wide variety of menu items.

The unit’s tabletop design and durable stainless steel construction help maximize space in crowded kitchens, while connecting to the local network for easy monitoring and menu development.

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Sous vide is a method of cooking food slowly, in a vacuum sealed pouch at a low temperature, for maximum moisture retention and enhanced aromas.

The result is an even temperature throughout and more robust flavors due to higher liquid retention. Serve consistent and superior products in your restaurant or foodservice operation that are full of flavor, tender, and great tasting.

The sous vide cooking technique was developed in the 1970s and is used in mass production appliacations. More recently, large coffee chains, nationwide sandwich shops, and other fine dining establishments are using the technique to offer consistent, quality food products.

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EXTEND

Extend product life up to four times longer, saving thousands of dollars over time.

PRESERVE

Preserve a wide variety of flavorful menu items while protecting them from freeze burn.

STORE

  • Store vacuum-sealed items quickly and safely until retherming.
  • Preserve the flavor, texture, and natural properties of food while cooking
  • Maintain consistent results with minimal loss of product weight and moisture
  • Reduce food waste thanks to precise portion control
  • Prepare dishes in advance to meet peak customer demand
  • Save time, labor, and money with minimal training to get started
  • Reduce energy while also meeting temperatures from 32°F to 203°F

The PrepRite PSV50-WIFI Sous Vide Circulator complements vacuum sealers and blast chillers to create the Ultimate Prep Kitchen.

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PRODUCT SPECIFICATIONS

PSV50-WIFI

MACHINE DIMENSIONS (IN INCHES)

6 x 9.5 x 15

WEIGHT

11 lbs

ELECTRICAL SUPPLY

115-120 V/1 PH/60 Hz

TOTAL MAXIMUM POWER (W)

1300/2000

PROGRAMS

30

TEMPERATURE ACCURACY (°F)

±0.18

TEMPERATURE RANGE (°F)

32 to 203

CAPACITY (gal)

13.2

SPEC SHEET