Cold Prep Tables
UNSURPASSED PERFORMANCE
Universally used in commercial kitchens, refrigerated prep tables feature cold cabinet storage with work space and cold storage wells on top. These refrigeration units help keep ingredients organized and easily accessible for fast and efficient food prep. PrepRite by Everidge Cold Prep Tables offer unsurpassed performance in all kitchen environments and are available in a myriad of styles and sizes.
EASIER COOK-CHILL PROCESS
- Ensure proper control and monitoring during food prep.
- By maintaining a safe holding temperature and keeping ingredients separated, prep tables make it easy for kitchens and commercial operations to ensure compliance, food safety, and customer satisfaction.
PORTION & ASSEMBLE
Prep tables put every ingredient at your fingertips – allowing your operation’s food prep and cook-chill processes to run safely, smoothly, and efficiently while decreasing waste and reducing bottom-line costs.
Product/Model Highlights
PATENT-PENDING DESIGN
Manufactured with flexibility in mind, featuring refrigerated rails, doors and drawers that are fully interchangeable in the field.
PERSONALIZED CONFIGURATION
Available with granite or stainless steel flat top, as well as an elevated ingredients rail and optional drawers or doors.
ERGONOMIC FEATURES
Designed to increase productivity, with ample under-the-counter storage, an easy-to-use electronic control panel, and lockable casters to keep the unit in place.
PPT481C
| Description: | 1-Door Prep Table with Granite Top and Side Rails |
| Machine Dimensions: | 37.56″ W x 41.34″ H x 31.25″ D |
| Capacity: | 7.39 cu. ft |
| Electrical Supply: | 115 VAC/60Hz/1PH |
| HP: | 1/4 |
| FLA/Circuit Ampacity: | 6.06/15 |
| Watts: | 727 |
| Ambient Temp: | 105°F |
| Shelf Guides: | Dimensions – 18″ x 26″ Number per compartment – 8 |
| Shipping Dimensions: | 40.50″ W x 45.50″ H x 36.50″ D |
| Shipping Weight: | 395 LBS |
PPT602C
| Description: | 2-Door Prep Table with Granite Top and Side Rails |
| Machine Dimensions: | 60.78″ W x 41.34″ H x 31.25″ D |
| Capacity: | 15.43 cu. ft |
| Electrical Supply: | 115 VAC/60Hz/1PH |
| HP: | 1/4 |
| FLA/Circuit Ampacity: | 6.06/15 |
| Watts: | 727 |
| Ambient Temp: | 105°F |
| Shelf Guides: | Dimensions – 18″ x 26″ Number per compartment – 8 |
| Shipping Dimensions: | 64.50″ W x 51.50″ H x 36.50″ D |
| Shipping Weight: | 675 LBS |
PPT843C
| Description: | 3-Door Prep Table with Granite Top and Side Rails |
| Machine Dimensions: | 84″ W x 41.33″ H x 31.25″ D |
| Capacity: | 23.67 cu. ft |
| Electrical Supply: | 115 VAC/60Hz/1PH |
| HP: | 1/4 |
| FLA/Circuit Ampacity: | 6.06/15 |
| Watts: | 727 |
| Ambient Temp: | 105°F |
| Shelf Guides: | Dimensions – 18″ x 26″ Number per compartment – 9 |
| Shipping Dimensions: | 87.50″ W x 51.50″ H x 36.50″ D |
| Shipping Weight: | 890 LBS |
PAD7
| Description: | Ambient Dough Drawers |
| Machine Dimensions: | 23.22″ W x 34.06″ H x 31.1″ D |
| Capacity: | (7) 18″ x 26″ Pans (not included) |
| Shipping Dimensions: | 36.50″ W x 33.50″ H x 26.50″ D |
| Shipping Weight: | 238 LBS |
PRC60FG & PRC60CG
| Description: | 6-Pan Refrigerated Condiment Rail |
| Machine Dimensions: | 60.78″ W x 19.56″ H x 16.15″ D |
| Capacity: | (6) 1/3-Pans (not included) |
| Electrical Supply: | 120 VAC/60Hz/1PH |
| HP: | 1/12 |
| FLA/Circuit Ampacity: | 2/15 |
| Watts: | 283 |
| Shipping Dimensions: | 64.50″ W x 25″ H x 19.50″ D |
| Shipping Weight: | 200 LBS |
| Glass Sneeze Guards: | .Flat .Curved |
PRC84FG & PRC84CG
| Description: | 10-Pan Refrigerated Condiment Rail |
| Machine Dimensions: | 84″ W x 19.56″ H x 16.15″ D |
| Capacity: | (10) 1/3-Pans (not included) |
| Electrical Supply: | 120 VAC/60Hz/1PH |
| HP: | 1/12 |
| FLA/Circuit Ampacity: | 2/15 |
| Watts: | 283 |
| Shipping Dimensions: | 87.50″ W x 25″ H x 19.50″ D |
| Shipping Weight: | 280 LBS |
| Glass Sneeze Guards: | .Flat .Curved |
